Crockpot Marry Me Chicken Recipe
Crockpot Marry Me Chicken is a delicious and effortless dish featuring tender, juicy chicken breasts cooked in a creamy sun-dried tomato and parmesan sauce. This slow-cooked meal offers a delightful mix of rich flavors and textures, making it perfect for both romantic dinners and family weeknights. Complete this comfort food with pasta, rice, or mashed potatoes, allowing the luxurious sauce to shine. Simply set it and forget it, and let your slow cooker do all the work!
Ingredients
- •2 lbs boneless, skinless chicken breasts (about 4 large breasts)
- •1 tsp salt
- •0.5 tsp black pepper
- •1 tsp garlic powder
- •1 tsp onion powder
- •4 cloves garlic (minced)
- •0.5 cup sun-dried tomatoes (in oil, drained and chopped)
- •1 cup chicken broth
- •1 cup heavy cream
- •0.5 cup grated Parmesan cheese (freshly grated is best)
- •0.25 cup fresh basil (chopped)
Instructions
- 1
Pat the chicken breasts dry with a paper towel.
- 2
In a small bowl, mix together the salt, pepper, garlic powder, and onion powder.
- 3
Rub the seasoning mixture all over both sides of the chicken.
- 4
Place the seasoned chicken breasts in the bottom of your slow cooker in a single layer.
- 5
Top with the minced garlic and chopped sun-dried tomatoes.
- 6
Pour the chicken broth around the chicken.
- 7
Cover the crockpot and cook on LOW for 3-4 hours or on HIGH for 2-3 hours, until the chicken is cooked through and tender.
- 8
Shred the chicken directly in the crockpot using two forks.
- 9
Stir in the heavy cream and grated Parmesan cheese until the cheese is melted and the sauce is smooth and creamy.
- 10
Stir in the fresh chopped basil.
- 11
Let the sauce thicken for a few minutes, then serve your Crockpot Marry Me Chicken hot over your favorite pasta, rice, or mashed potatoes.
Nutrition (per serving)
Calories
450
